OPENING Day St Piran’s Day

A long overdue building update (we got VERY busy all of a sudden but more about that later) - WE ARE OPEN! Above is a picture of our St Piran’s Day “soft opening” day, which was more of a collective sigh of relief and an excuse to eat pasties and cream teas (jam first, of course).
We are going to have a grand opening at some point in the warmer months.

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Cook-along Chef Maggie made the papers